Mary’s Puppy Chow


Ingredients

  • 1/4 cup butter or margarine

  • 1 teaspoon vanilla

  • 1 1/2 cups powdered sugar

  • 9 cups Rice Chex™, Corn Chex™ or Chocolate Chex™ cereal (or combination)

  • 1 cup semisweet chocolate chips

  • 1/2 cup peanut butter


  1. Into large bowl, measure cereal; set aside.

  2. In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.

  3. Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.

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The Babysitter’s Unbakeable Cookies