Meatloaf Pizza

Boy’s trip to Estes park.

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Ingredients

• Handful of parmesan cheese

• 1/2 cup pizza sauce

• 1 tbs tomato paste

• 1/4 cup olive oil

• 1 cup chicken broth

• 1 tsp each paprika, dried herb blend, red pepper flakes

• 3/4 tsp each garlic powder, onion powder

• 2 cups shredded mozzarella cheese

• 1 lb ground beef

• 1 lb ground chicken

• 1 lb gold potatoes, peel + diced

• 1 large zucchini, diced

• 10 oz mushrooms, diced

• 1 red bell pepper, diced

• 1 large onion, diced

• 2 eggs

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1. Preheat oven to 400℉.

2. Add all of the ingredients (except the mozzarella), to a large baking sheet.

3. Mash it together with your hands to fully incorporate.

4. Spread it out evenly and drizzle olive oil on top.

5. Bake for 30 minutes

6. Bump up the temperature to 425℉ and bake for another 20 minutes or until golden on top. Most of the liquid should be gone.

7. Sprinkle the shredded mozzarella cheese on top.

8. Place back in the oven until cheese has melted.