Alice’s Day Before Chicken Casserole
Michelle’s Thanksgiving Turkey
Alice’s Sunday Turkey
Nick’s Rustic Bacon & Apple Grilled Cheese
Tom’s Chicken Wings
Mary’s Chicken Enchiladas
Emily’s Roasted Eggplant & Salami Pizza
Ralph’s Thanksgiving Stuffing & Turkey
Ralph’s Christmas Chestnut Stuffing
Mauro’s Calabrian Ragu Sauce
Sole’s Ground Beef Empanadas
Inspired by Soledad Lozano’s recipe she made for the Lanspa family when they visited Navarro, Argentina in 2012 for Michelle and Luis’s wedding.
Sarah’s Spicy Chili
Tom’s Beef Tips & Egg Noodles
So, we usually ate this out of a frozen bag delivered by the “Swann man” and easily heated up by Dad, and it was one of our favorites. A definite comfort food – this is a homemade version of what we ate.
Mary’s French Dip Hoagies
Mary’s Runzas
Ralph’s Arancini Balls
This is the original Italian recipe. At family gatherings, we usually used the Alice’s Rice Pie recipe, but here are the recipes still used in Italy today
Alice’s Rice Pie
Michelle’s Pizza Dough
Emily’s Broccoli Cheese Bread
